Sometimes, a pickle can make all the difference. I’m not talking about cucumber pickles that you eat on their own, or as a spear alongside a sandwich. I’m talking about that which I seem to have started to call “pickle” as if it were just another taste on the plate.
Archives for May 2012
yesterday
Well, we are very nearly back up to snuff here. I have a recipe (first canning recipe of the season!) and a book that I’m excited to share with you, but I thought that today, while I get this all finished and sorted, I would share a bit of our day with you. And…
yesterday
Well, we are very nearly back up to snuff here. I have a recipe (first canning recipe of the season!) and a book that I’m excited to share with you, but I thought that today, while I get this all finished and sorted, I would share a bit of our day with you. And…
under construction
Oh dear. The site seems to be in a bit of a pickle. But I’m working on it. I promise. I’m hoping to have it all fixed up in the next day or so. In the mean time, happy mother’s day, to all mothers and all others. We’re all in the business of creating and…
under construction
Oh dear. The site seems to be in a bit of a pickle. But I’m working on it. I promise. I’m hoping to have it all fixed up in the next day or so. In the mean time, happy mother’s day, to all mothers and all others. We’re all in the business of creating and…